 |
Single-lane Sheeter |
Vemag Single-lane Sheeter
- System includes Vemag Stuffer and Rotary Sheeter attachment
- Rotary sheeter extrudes smooth, uniform sheets of fats or dough with consistent thickness and width
- Produces portioned sheets of product for panning or continuous sheets of product for make-up lines
- Ideal for extruding doughs, fats, toppings and batter
Reiser and Vemag have designed a variety of Sheeting systems for all types of bakery applications and production requirements. This single-lane sheeting solution combines a Vemag Stuffer with a Rotary Sheeter attachment. The system is the perfect solution to reduce hand labor and automate your production line. Use the Rotary Sheeter to extrude all types of portioned doughs, fats, toppings and batter for panning applications. It can also extrude continuous sheets of product onto make-up lines.
Vemag Stuffer
At the heart of the system lies the Vemag Stuffer. The Vemag features a powerful, positive displacement double-screw pump which provides the highest levels of portioning accuracy. The double-screw transports product extremely gently and without crushing or smearing. The Vemag is available in various models and hopper capacities to meet any production requirement.
Rotary Sheeter Attachment
Reiser's Rotary Sheeter attachment extrudes smooth, uniform sheets of fats or dough with consistent thickness and width. For panning applications, equip the attachment with a rotary cut-off device to ensure clean, even edges with no mess. The Rotary Sheeter produces portions of exact weight and size and deposits into pans corner-to-corner. Depositing precise and consistent portions onto moving lines is easily accomplished. The Rotary Sheeter can also extrude continuous sheets of product onto a make-up line.
